Airbnb Launches Online Cooking Experiences with Award-Winning Chefs

Chef David Chang Chef David Chang

Today, Airbnb unveils a new curated collection of Online Cooking Experiences hosted by Michelin-starred and world-renowned chefs. This new collection of Cooking Experiences provides a peek behind the counter at the unique recipes and techniques of top rated chefs—and guidance to whip-up a gastronomic storm in your very own kitchen.

To kick-off the launch, award-winning chefs David Chang (Momofuku Restaurant Group), Edward Lee (610 Magnolia, Succotash and more), Claudette Zepeda and Rōze Traore will each offer a Social Impact Online Cooking Experience. All proceeds from Chang’s One Pot Deliciousness, Zepeda’s Cauliflower Torta Tacos and Lee’s Summer Grilling Experience, hosted at Maker’s Mark, will benefit Lee’s The LEE Initiative Restaurant Reboot Relief Program, which launches this month to help restaurants reopen after COVID-19 and to support small farmers in fixing the food supply chain. All proceeds from Traore’s Favorite Summer Recipes will benefit Harboring Hearts.

Claudette Zepeda – Cauliflower Torta Tacos
Rōze Traore – Favorite Summer Recipes
Edward Lee – Summer Grilling Lesson

“As a chef we connect with our guests through our food, but we don’t often have the chance to share and explore the stories behind dishes with diners directly,” said Chang. “These Online Experiences give us the opportunity to do that, while paving the way for chefs from around the world to connect with guests virtually from afar.”

Guests can now gain unique access to Michelin-starred and top-rated chefs from their very own kitchen. Other Online Cooking Experiences launching today include:

Roman Haute Cuisine with Cristina Bowerman of Glass Hostaria in Rome, Italy

Brazil’s Finest Bites with Alberto Landgraf of Oteque in Rio de Janeiro, Brazil

Marvel at Chef Ivan’s Soulful Meals with Iván Muñoz of El Chirón in Madrid, Spain

Springtime Savours with Pascal Aussignac of Club Gascon in London, UK

Secrets at Home with Giuseppe Ianotti of Krèsios in Piedimonte Matese, Italy

Southern Italian Dishes with Paolo Gramaglia of President in Amalfi Coast, Italy

Tasty Home Staples with Jonathan Benno of BENNO in New York City, NY, USA

Flavors from Down Under with Rishi Naleendra of Cheek Bistro in Singapore

Secrets of a Michelin-starred Chef with Malcolm Lee of Candlenut in Singapore

Fresh Homemade Preserves with Brad Carter of Carters of Moseley in Birmingham, UK

Easy Dishes w/ Tastemade chef Frankie of Struggle Meals in Santa Monica, CA, USA

First Course Flavors with Nicola Dinato of Feva in Venice, Italy

Cook-Along with Michelin Trained Chef Anthea Stephenson of WeCook in London, UK

Seasonal French Produce with Indra Carrillo Perea of La Condesa in Paris, France

The World of High Kitchen Fermentations with Diego Guerrero of DSTAgE in Madrid, Spain

Countryside Cooking with Davide Pezzuto of D.One in Montepagano, Italy

Sabores de Al-Ándalus with Paco Morales of Noor in Córdoba, Spain

Fusion of Flavors with Joachim Koerper of Eleven in Lisbon, Portugal

Global Contemporary Cuisine with Andrew Zimmerman of Sepia in Chicago, IL, USA

Mediterranean Seafood with Marc Favier of Marcore in Paris, France

Meaty Italian Mains with Andrea Ribaldone of Osteria dell’Arborina in Piedmont Countryside, Italy

Food Pairings with Soo Ahn of Band of Bohemia in Chicago, IL, USA

Contemporary Seoul Cuisine with Jun Lee of Soigné in Seoul, South Korea

Alsatian Modern Cuisine with Gabriel Kreuther of Gabriel Kreuther in New York City, NY, USA

Taste of Tuscany with Gaetano Trovato of Arnolfo in Colle di Val d’Elsa, Italy

Zeal and simplicity ofJapanese cuisine with Edson Yamashita of Ryo Gastronomia in São Paulo, Brazil

Modern Mexican Cuisine with Roberto Ruiz of Punto MX in Madrid, Spain

Since launching Airbnb Online Experiences in April 2020, Food & Drink has soared in popularity as the most booked category of Online Experiences. Guests can view the full roster of Online Cooking Experiences hosted by award-winning chefs here, including a range of Michelin-starred chefs co-hosted by Take A Chef. For those interested in hosting an Online Experience, click here.